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    • Makers + Entrepreneurs
      • Incubator Program
      • Membership
      • Commercial Kitchens
      • Commissary Kitchens for Rent In Providence, RI: Coming in 2025
      • Copacking Services
      • FAQ
      • Success Stories
      • Member Services Agreement
      • Member Login
    • Community
      • Special Events
      • Main Street Meals (Nourish Our Neighbors)
      • Twilight Party – Decade of Dreams
      • Get Involved
      • Makers Markets
      • Now Open! Downtown Makers Marketplace
    • Industry Pros
      • Buyer Inquiry
      • Rhode Island Tabletop Show April 2024
    • About
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    Archives

    Author Archive for: "Luca"
    Ticket: Legal Basics For Small Food Businesses
    By Luca Carnevale
    In
    Posted September 15, 2020

    Ticket: Legal Basics For Small Food Businesses

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    Ticket: First Course: Food Entrepreneurship Panel
    By Luca Carnevale
    In
    Posted July 7, 2020

    Ticket: First Course: Food Entrepreneurship Panel

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    Ticket: First Course: Market Research
    By Luca Carnevale
    In
    Posted July 7, 2020

    Ticket: First Course: Market Research

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    Ticket: First Course: Legal Considerations
    By Luca Carnevale
    In
    Posted July 7, 2020

    Ticket: First Course: Legal Considerations

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    Ticket: First Course: Into & Lean Business Model Canvas
    By Luca Carnevale
    In
    Posted July 7, 2020

    Ticket: First Course: Into & Lean Business Model Canvas

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    Ticket: Hope & Main’s Virtual “First Course” – Lean Business Canvas
    By Luca Carnevale
    In
    Posted July 7, 2020

    Ticket: Hope & Main’s Virtual “First Course” – Lean Business Canvas

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    Ticket: Food Safety Manager Certification (ServSafe)
    By Luca Carnevale
    In
    Posted May 26, 2020

    Ticket: Food Safety Manager Certification (ServSafe)

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    Ticket: Food Safety Manager Certification (ServSafe)
    By Luca Carnevale
    In
    Posted March 5, 2020

    Ticket: Food Safety Manager Certification (ServSafe)

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    Ticket: Legal Basics For Small Food Businesses
    By Luca Carnevale
    In
    Posted February 11, 2020

    Ticket: Legal Basics For Small Food Businesses

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    Ticket: Food Safety Manager Certification (ServSafe)
    By Luca Carnevale
    In
    Posted February 5, 2020

    Ticket: Food Safety Manager Certification (ServSafe)

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    NON-DISCRIMINATION POLICY In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discrimination on the basis of race, color, national origin, sex, age, or disability. (Not all prohibited bases apply to all programs.) To file a complaint of discrimination, write USDA, Director, Office of Civil Rights, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, or call (800) 795-3272 (voice), or (202) 720-6382 (TDD).
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