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Committed to bringing you seriously good hot sauce, all whilst supporting a bad-ass cause.

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Premier full service catering company offering upscale menus and service to Rhode Island and surrounding areas.

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A healthier food choice that uses avocados to create an alternative to mayo and other sauces. Free of GMO, gluten, soy, corn, and cholesterol, with less fat and calories.

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Meet a dairy-free, gluten-free, vegan kitchen that creates delicious foods for everyone to enjoy. They offer a cashew based parmesan cheese and a tofu based ricotta.

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Comfort food inspired by multicultural flavors and entirely plant-based. All made in-house from fresh, quality ingredients.

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Intensify your cooking and enhance flavors with these finishing butters. Available in an assortment of flavors.

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A one-stop shop for all things tea in Providence, Rhode Island, Ceremony brings simplicity and peacefulness to the drinking experience with a traditional tea ceremony. All of the loose leaves are sourced from small farms in China, Taiwan and Japan to ensure sustainability.

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Chi Kitchen makes flavorful, handcrafted kimchi made in Rhode Island with a focus on well-being and vitality for their customers.

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Using real ingredients that are locally sourced to sweeten the world, one cookie at a time.

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We are a small business in Rhode Island that offers traditional Ethiopian meals. Our authentic prepared dishes are healthy, convenient alternatives to add flavor to your diet.

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Authetically Spanish, locally made, gazpacho

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Jerusalem-born Chef Eran Geffen uses contemporary techniques and fresh local ingredients to create distinct Mediterranean-inspired cuisine.

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Focused around creating nutrient dense exotic fruit spreads. Their mission to share their love of superfood nutrition while supporting the empowerment of women in West Africa.

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A chocolaterie serving premium chocolate truffles, hot chocolate and chocolate sauce made with ethically and locally sourced ingredients.

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They work directly with single estate farms and producers across Asia to ensure they source ecologically sustainable products while stimulating the livelihood of our growers and their communities.

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Lost Art is a small food enterprise producing traditional fermented vegetables that are naturally raw, probiotic and gluten free.

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Local Herbalist & Herbal Educator. I formulate Herbal Tea Blends & Skin Care & Massage for your Health – Wellness – Balance & Happiness. All my products are made here in Rhode Island using locally grown plants.

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Artisanal Mediterranean Food

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A small veteran owned artisanal sea salt company that follows the traditional and unhurried process of crafting 100% pure and natural sea salt.

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Specializing in high quality gourmet super hot chili peppers, flakes, and Carolina Reaper infused oil.

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Crunchy, mild and fresh pickled vegetables. The brine is more sour than sweet and consists of simple clean ingredients including vinegar, water, sea salt, honey and mustard seed.

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Local, gourmet caterers specializing in Asian dishes cooked with whole foods and all natural ingredients.

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Providence’s first specialty donut shop with big, fluffy, brioche style donuts. Made, rolled, cut, and dipped by hand.

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Rhode Island based food truck currently jamming out ridiculously good cheesesteaks, chicken sandos and fries with specials of just about anything.

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Enjoy a blissful experience with granola that is locally sourced and handcrafted in small batches. Vegan, gluten free, and non-GMO.

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Tearoom serving rare single-origin and house-blended loose leaf teas.

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Delicious, hand crafted granola baked in Rhode Island. It is vegan, gluten friendly, free of preservatives and refined sugar.

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Soul Good Confections LLC crafts divinely sweet candies and confections that also happen to be vegan and free from soy, gluten, gums, emulsifiers and questionable additives. Our product line includes candies, sauces and sweet treats.

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Herbal tea made with medicinal mushrooms sourced locally and organically for optimal functionality. Based on an ancient recipe.

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Delicious, nutritious meals made with wholesome ingredients, passionately prepared with love and care.

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Artisanal Gourmet Empanadas

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Specialty snack products from the founders of Tito’s Cantina.

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Vegan, allergy, and diabetic friendly delicious chocolate truffles

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Plant-based milk company making it convenient for food services to provide the plant-based options their customers demand.

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thin. crispy. crunchy. crafted in small batches. lightly seasoned.

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