Don’t let a lack of consideration around your trademark sideline your growing food business from reaching its potential. Legal issues around trademarks can be costly and time consuming, not
Bio: C. Alexander Chiulli is a native Rhode Islander and attorney at Barton Gilman LLP, a full service firm with offices in Providence, Boston, and New York. Alex provides legal counsel to individuals, emerging businesses, non-profit organizations, and educational institutions with respect to intellectual property, Internet law, privacy and information law, entrepreneurship, and the First Amendment, as well as education law, general liability, employment, contract, and corporate matters. Alex frequently presents and is published in articles covering issues related to emerging and small business owners. He has been named a New England Super Lawyer Rising Star and is on the Board of Directors of the Rhode Island Council for the Humanities, the Rhode Island Center for the Book, and the Justinian Law Society.
(Tuesday) 6:30 pm
Hope & Main
691 Main St, Warren, Rhode Island 02885
Trademark Considerations for Food Businesses
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Hope & Main