november, 2017

20nov6:00 pm8:00 pmSchool of Fish feat. Chef Dave Snow and Peter Sebring, Bristol Oyster BarA Dinner Series Hosted by Eating with the Ecosystem

Event Details

At Eating with the Ecosystem’s “School of Fish”, Rhode Island chefs will educate you on different methods for turning whole local seafood – straight from the sea – into a marvelous dinner you can share with your family and friends. Learn how to use plentiful local species like scup, skate, squid, Jonah crab, whiting, dogfish, sea robin, and fluke.

Held in our demo kitchen (a former school classroom), each workshop is also a dinner, complete with wine and good company! Each workshop will feature one fish species, prepared several ways. Come for just one class or attend them all!

FEATURING:
Chef Dave Snow and Peter Sebring, Bristol Oyster Bar

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Time

(Monday) 6:00 pm - 8:00 pm

Location

Hope & Main

691 Main St, Warren, Rhode Island 02885

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Chef Dave Snow and Peter Sebring, Bristol Oyster Bar

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Hosted by

Eating with the EcosystemKate Masury, Program Director: kate@eatingwiththeecosystem.org P0 Box 599, Warren, RI, 02885

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