***** Back by popular demand *****
While the ingredient list for flour tortillas is simple, the process can be surprisingly difficult to get right. With help from a veteran tortilla maker, you will dive into the craft of making this foundational food item. A perfectly soft and plyable homemade flour tortilla can amplify just about any ingredient you wish to eat them with. At KRAEV, the flour tortilla is a staple – using it to hold customers’ favorite breakfast ingredients such as eggs, sausage, bacon, beans, chorizo (you get the point). Tortillas are gold.
René Sanchez started KRAEV with the goal of providing people with a better breakfast through food and community. Join him and his team on a Saturday morning to learn how to make their signature, authentic flour tortilla.
After making your tortillas, René will have breakfast ingredients prepared so everyone can feast on the fruits of your labor. Walk away with a full stomach, a new skill, and new friends!