The Tabletop Show
Buy Local. Support Local Makers.
Consumer demand for locally-produced food and beverage products continues to grow. Hope & Main, Rhode Island’s premier culinary incubator, is partnering with SupplyRI, Relish Rhody, and Farm Fresh RI to connect local anchor institutions with mission-aligned food producers in the Ocean State.
This specially curated show features many Hope & Main member companies as well as other local producers of some of Rhode Island’s most sought after local products.
Come meet these makers and support a more vibrant, sustainable local food economy.
Attendees will also be able to take advantage of exclusive discounts.
[Sales sheets available in advance upon request]
FREE ADMISSION. FREE PARKING AT 10 SIMS AVE.
Come hungry to enjoy samples, as well as coffee and refreshments.
Please note that this show is focused on the institutional buyer.
Hope & Main is planning two additional Rhode Island Tabletop shows for 2022 (more details to follow):
- On Sunday, March 13, 2022 we will host a show for Event Planners
- On Tuesday, April 5, 2022 we will host a show for grocers, retailers, restauranters, and distributors
Tuesday December 7th, 2021
1PM-4PM
Location: Farm Fresh RI at 10 Sims Ave, Providence, RI
FREE ADMISSION
For questions or to schedule a pre-show conference with select makers please email tabletop@makefoodyourbusiness.org
The Following Makers Will Be Serving Their Finest
Hot Sauce for those who want to give back
Artisan Chocolate bars and confections made with premium chocolate in small batches
Barrett’s Garden is a dairy free, vegan cheese and ravioli company that only uses the most simple, natural ingredients without fillers and extras
Traditional Italian Biscotti that are good to crunch and will stand up to a good dunking. Dunk! Crunch! Yum! Bellicchi’s Classic Biscotti
Beth Bakes makes artisanal crackers from whole grains, olive oil, seeds and spices with delightful crunch and amazing flavor.
Small batch artisanal coffee roaster offering locally roasted coffee beans to quality-focused food businesses. USDA Certified Organic options available.
A modern Israeli and Jewish baker based in Providence RI.
Award winning probiotic-packed kimchi.
Oatmeal Scoop is a nutritious oat pudding parfait with no nuts, no trans-fat, no artificial flavors, no high fructose corn syrup, no preservatives and no hydrogenated oils.
New England small batch craft kombucha, using local ingredients to offer seasonal flavors.
Naturally Delicious Marinara Made with Only Five Ingredients.
A superfood crisp made from an ancient ethiopian grain that can be enjoyed as a snack, cereal, or topper for yoghurts and salads.
We are a fresh tasting small batch salsa company with no added sugars or preservatives.
Traditional Hibiscus Flower (Sabdariffa) Fruit Spread made from just 3 ingredients; Named one of Whole Foods’ Top Products to try in 2022
A multicultural lemonade bringing flavors from around the world by recreating recipes from different countries.
SOFI Award-winning all-natural dips, chutneys and curry simmer sauces handcrafted from family heirloom recipes.
Pickily is a line of refrigerated, fresh-pickled vegetables produced in Rhode Island with simple, clean, and healthy ingredients.
A Kombucha that just tastes great, is portable, and delivers just enough of a feel-good boost to get you through your daily hustle
Sacred Cow is Hand-crafted, all-natural, small-batch granola that is Vegan, Gluten-friendly, Non-GMO and full of superfoods.
A delicious savory and sweet blend of oats, almonds, pepitas, coconut and currants that is gluten free and vegan.
Signature Spice Blend; made with natural ingredients and no fillers. It’s salt free, gluten friendly and vegan, and Gluten-free seasoned breads
Locally grown peaches and apples
Award-winning artisan cheeses and yogurts, handcrafted daily in Providence, free of additives and preservatives.
Humanely raised antibiotic-free, no-added-hormones, pasture-fed, 100% Black Angus cattle and 100% pedigreed American Heritage Berkshire pigs.