Hope & Main https://makefoodyourbusiness.org/ Make Food Your Business at Hope & Main: Food Incubator in Warren, RI Thu, 11 Apr 2019 13:57:56 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 Beth Bakes https://makefoodyourbusiness.org/beth-bakes/ Tue, 18 Dec 2018 15:13:20 +0000 https://makefoodyourbusiness.org/?p=8001 The origins of Beth Bakes began nearly two decades ago when Elizabeth Fradin began baking gluten-free for her daughter who, at the age of six, was diagnosed with Celiac Disease. […]

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]]> The origins of Beth Bakes began nearly two decades ago when Elizabeth Fradin began baking gluten-free for her daughter who, at the age of six, was diagnosed with Celiac Disease.

“As the gluten-free baked goods marketplace has exploded with sweet products … savory crackers seemed an important offering.”

The ingredients for these crackers include wholegrain flours, flax seed meal, and spices that give them loads of flavor and a distinctive crunch. The flours are sourced from Bob’s Red Mill in Oregon. With a dedicated gluten-free milling and packaging facility Bob’s is the gold standard for gluten-free flours .

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Beth Bakes

Thin and crispy crackers baked locally in Rhode island. Gluten, nut, and soy free, vegan, and non-GMO.

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]]> Sacred Cow https://makefoodyourbusiness.org/sacred-cow/ Mon, 20 Nov 2017 19:20:20 +0000 https://makefoodyourbusiness.org/?p=6043 Commissioned to create a granola with a unique flavor profile using high-quality ingredients, Maureen Maloney created Sacred Cow: The Holy Granola Experience. After months of testing and perfecting the recipe, […]

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]]> Commissioned to create a granola with a unique flavor profile using high-quality ingredients, Maureen Maloney created Sacred Cow: The Holy Granola Experience. After months of testing and perfecting the recipe, Maureen has brought a granola to market that is truly set apart.

Each batch is hand-crafted and starts with a heart-healthy mixture of whole grains, nuts and seeds, and is sweetened with organic maple syrup.

Toasted coconut and crystallized ginger give this granola an extra boost of flavor that has won customers over, and proves that not all granolas are created equally.

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Sacred Cow

Enjoy a blissful experience with granola that is locally sourced and handcrafted in small batches. Vegan, gluten free, and non-GMO.

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]]> The Backyard Food Company https://makefoodyourbusiness.org/the-backyard-food-company/ Thu, 16 Nov 2017 20:44:45 +0000 https://makefoodyourbusiness.org/?p=6014 Following an illness that almost cost him his life, Matt McClelland spent his days recuperating from surgery laying on his back, planning out a large vegetable garden in his backyard. […]

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]]> Following an illness that almost cost him his life, Matt McClelland spent his days recuperating from surgery laying on his back, planning out a large vegetable garden in his backyard. Eventually, Matt teamed up with friend, Louby Sukkar, and planted more fruits and veggies than their two families could eat. So, they started testing recipes and making big batches of preserves, jams, and condiments to the delight of friends and family.

The perfected recipes would later become the makings of The Backyard Food Company.

Matt and Louby continue to grow big gardens and source as much local produce as possible for their line of condiments, pickles, and salsas which now satisfy customers throughout New England and beyond.

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The Backyard Food Company

Small batch heirloom recipes made from simple, minimally processed ingredients.

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]]> Just Like Nana’s https://makefoodyourbusiness.org/just-like-nanas/ Wed, 11 Oct 2017 20:12:33 +0000 https://makefoodyourbusiness.org/?p=5862 Emerging from a family of entrepreneurs, Karen Griffin created Just Like Nana’s as a way to bring rugelah, a traditional Jewish pastry, to an ever-expanding number of cafes and grocers. […]

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]]> Emerging from a family of entrepreneurs, Karen Griffin created Just Like Nana’s as a way to bring rugelah, a traditional Jewish pastry, to an ever-expanding number of cafes and grocers.

Karen has been baking for decades, and prides herself on bringing a traditional recipe to market that utilizes more healthful ingredients, like coconut oil and sour cream, to yield a flakier, lighter exterior.

Whether you enjoy it in the morning with coffee, or as a sweet treat for dessert, Just Like Nana’s regelah is making new fans of a generations-old pastry.

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Just Like Nana's

Just Like Nana’s Rugelah is a traditional Jewish pastry made with healthier ingredients and a social mission. Delicious at breakfast or as a dessert.

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]]> Rose Mary’s Pralines https://makefoodyourbusiness.org/rose-marys-pralines/ Fri, 06 Oct 2017 17:48:37 +0000 https://makefoodyourbusiness.org/?p=5818 Drawing upon his grandmother’s 100 year-old recipe, Greg Mundy founded Rose Mary’s Pralines as a way of bringing a southern delicacy beyond New Orleans. Greg makes his pecan pralines in […]

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]]> Drawing upon his grandmother’s 100 year-old recipe, Greg Mundy founded Rose Mary’s Pralines as a way of bringing a southern delicacy beyond New Orleans.

Greg makes his pecan pralines in small batches, bringing the ingredients together using copper-bottom pots, and then pours the confection onto marble slabs to cool.

Each praline is made by hand using high-quality ingredients, like organic evaporated cane sugar, butter, and paper shell pecans. Each praline pays homage to Greg’s southern heritage and his grandmother’s original recipe.

 

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Rose Mary's Pralines

New Orleans Style pralines and fudge using a family recipe from over 100 years. 

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]]> Avonaise https://makefoodyourbusiness.org/avonaise/ Wed, 26 Jul 2017 17:44:23 +0000 https://makefoodyourbusiness.org/?p=5379 Lenny Carlson created Avonaise out of a belief that healthier food should taste great! By removing the eggs and replacing them with real avocado, Avonaise offers a flavorful, non-dairy substitute […]

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]]> Lenny Carlson created Avonaise out of a belief that healthier food should taste great! By removing the eggs and replacing them with real avocado, Avonaise offers a flavorful, non-dairy substitute to traditional mayo that’s both delicious and lower in fat.

Avonaise is made from wholesome and heart-healthy ingredients, and brings eaters of all stripes to the table.

Lenny’s inclusive condiment is bringing eaters together to enjoy a better mayo. Look for Avonaise at stores like Dave’s Fresh Marketplace in Rhode Island, and at the Boston location of Eataly.

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Avonaise Foods

A healthier food choice that uses avocados to create an alternative to mayo and other sauces. Free of GMO, gluten, soy, corn, and cholesterol, with less fat and calories.

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