about hope & main
Where food producers, farmers and fishermen can connect, scale and thrive!
We provide access to industry-specific resources and low cost, low risk shared-use commercial kitchens to local entrepreneurs jump-starting early-stage food companies.
for food makers
Incubator Program
Our signature incubation program gives food businesses a low-risk opportunity to test, scale and develop without the cost and liability in equipping, managing and maintaining your own commercial facility.
Kitchens
Makers will love working in one of our 4 code-compliant, shared-use commercial kitchens.
Demos / Classrooms
Nutritionists, Teachers, Chefs and other food educators can utilize our Demo Kitchen as a workspace, training space or dining room.
Comprehensive Curriculum
Our curriculum provides entrepreneurs with the recipe for turning your food into a profitable business.
Meeting Spaces
Members can use our online booking module to request private space to host meetings, tastings or administrative tasks.
Packing / Shipping
We offer a code-compliant space with equipment for labeling, sealing and shrink-wrapping packages.
Storage Space
Our members have access to both cold and dry storage in the form of shelving, pallets, and secure roller lockers.
for food lovers
Farmers Markets · Events · Workshops
eat, drink & shop local
or make a suggestion for an event
for food buyers
Retailers & Distributors
Hope & Main is home to more than 50 independent food-related companies looking to develop and expand their businesses. We help “incubate” these companies and connect them with customers & retailers like you.
upcoming events for retailers:
for everyone!
The latest from Hope & Main
from twitter:
from facebook:
Looking for a food job with growth potential? Baby's Bonetown BBQ and Bonetown Burgers & BBQ is HIRING a Mobile Food Operations Supervisor! 🚍🍗👩🍳👨🍳
Baby's Bonetown BBQ and Bonetown Burgers & BBQ
With our expanding business we are looking for a motivated, energetic and experienced individual to lead our mobile food operation! This job will include day to day operation of our food truck, pop-up vending, and catering. Qualified candidates will have a solid culinary background, a valid drivers license (you will need to be able to safely operate our 28' food truck with extended travel at times) with an excellent driving record, and the willingness to work long days in an enclosed environment. This a great opportunity to join one of the premier food trucks in southern New England! Are you ready to be part of the Bonetown team?!🙌 We made the cut! Proud to be listed as one of the "Top Kitchens" available for local food entrepreneurs! 💎💎💎
☝️😌 Remember that we're MORE THAN KITCHENS! We are a true food business incubator, offering a comprehensive education program and a myriad of resources to help you develop and sustain your ideas. 👊😀
Looking for your shared-use kitchen home in Providence? Check out our top picks for shared kitchens in Providence, RI!
www.thefoodcorridor.com/top-providence-kitchens/
www.thefoodcorridor.com/top-providence-kitchens/
🎉💥🎉🐮 We are over the MOOn to share with you that A.B. Munroe Dairy's Sacred Cow "The Holy Granola Experience" has won a Good Food Award!!! ✨🏅✨💕 This amazing team is having a HUGE year already - they even just graduated out of our kitchens into their own!! Their new East Providence location is opening soon.🐮💕It’s official! We’ve won a Good Food Award. We are so honored! Our Sacred Cow team is awesome 💜thank you all— including Lisa Raiola and Waterman of Hope & Main!
Outstanding!! Congratulations!!
Congratulations!!
Love putting your granola in my yogurt in the am
from instagram:
