April 1 - Day of Giving in Rhode Island
Support the Future of Food… Because it’s HERE!
Hope & Main has launched 500 food businesses since opening our doors in
2014. 60% are women-owned and 40% are owned by founders of color. You
can champion our expansion to Providence to meet increased demand for
our innovative food business incubation program. Together we can empower
Rhode Island’s rising food-prenuers, foster economic mobility, and build a
more vibrant and equitable food economy.
Hope & Main West End Kitchens at 945 Westminster St, Providence, will
be a new home for our growing community. On this Day of Giving, Monday,
April 1st, please consider a contribution that empowers the next generation
of makers and supports the future of food. Because it is here!
Your support will help businesses in Providence
get started and grow – THANK YOU!
Contributions are open on Monday April 1st through Tuesday April 2nd.
Hope & Main opened in 2014 and since then, more than 450 businesses have grown or been founded with us in Warren!
We’re for a more just, diverse, and inclusive food system in RI. 40% of our founders are BIPOC; 60% identify as women.
58% of our member businesses live in Providence and the demand for shared kitchen space in the capital city is growing! Hope & Main is ready to meet the demand in 2025.
