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The deliciousness is in the taste and the size. Supporting the Alzheimer’s Foundation through early diagnosis and care giver support.

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Created by Amber Jackson, this tea is just as unique as the people drinking it. Inspired by her passion to engage the community and celebrate Black culture.

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A one-stop shop for all things tea in Providence, Rhode Island, Ceremony brings simplicity and peacefulness to the drinking experience with a traditional tea ceremony. All of the loose leaves are sourced from small farms in China, Taiwan and Japan to ensure sustainability.

GRADUATE

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Provides personalized programs to support lifelong, gradual changes in lifestyle and diet to radically improve overall health and wellbeing

GRADUATE

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Using real ingredients that are locally sourced to sweeten the world, one cookie at a time.

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Locally sourced from the earth and sea, Dune Brothers focuses on delicious classics while creating a strong relationship with fisherman and farmers.

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A nonprofit with a mission to promote a place-based approach to sustaining New England’s wild seafood.

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It began with a simple idea to help nourish the community, and has grown to become so much more. Offering delicious foods available in house, for weddings, and more.

GRADUATE

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Feast & Fettle is a gourmet meal delivery service specializing in chef-created dinners prepared with wholesome ingredients for busy individuals and families.

GRADUATE

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Sustainable sourced local seafood that is traceable and ready to cook.

GRADUATE

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A beach and surfer themed restaurant featuring a unique menu with Mexican inspired California cuisine.

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You shop and they deliver local farm fresh groceries right to your door.

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Jerusalem-born Chef Eran Geffen uses contemporary techniques and fresh local ingredients to create distinct Mediterranean-inspired cuisine.

GRADUATE

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Handcrafted protein bar company. Allergy conscious. Owned and operated by twin sisters.

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Created by Amanda Rigby, a licensed, registered dietitian specializing in functional medicine, she provides an individual, customizable approach to your wellness goals. 

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Hosting children’s cooking classes and birthday parties to help you spend time with your loved ones while teaching them unique culinary skills.

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Pad Thai meal kits that are ready to go for your convenience.

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OURgrain creates delicious, fiber-rich and sustainable snacks utilizing up-cycled Brewers Spent Grain.

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Inspired by family recipes but with an all-natural twist. No artificial ingredients and no artificial preservatives, vegetarian and vegan friendly.

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Local, gourmet caterers specializing in Asian dishes cooked with whole foods and all natural ingredients.

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Rhode Island based food truck currently jamming out ridiculously good cheesesteaks, chicken sandos and fries with specials of just about anything.

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A cultural walking and tasting tour that takes you through historic neighborhoods and the best kept secret eateries of the locals.

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A small business with a big focus on marinara sauce, Karen fosters the importance of fresh food in every dish.

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Delicious, nutritious meals made with wholesome ingredients, passionately prepared with love and care.

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Serving authentic, fresh bao with the finest local ingredients.

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