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Committed to bringing you seriously good hot sauce, all whilst supporting a bad-ass cause.

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Cream based garlic sauce that goes on anything!

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Homemade butterscotch is a tradition from Aunt Tatty. With no preservatives or high fructose corn syrup, this sauce is sure to delight both the body and soul.

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A healthier food choice that uses avocados to create an alternative to mayo and other sauces. Free of GMO, gluten, soy, corn, and cholesterol, with less fat and calories.

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This hot sauce is guaranteed to make your food better. Vegan, free of sugar and gluten.

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At Big Katz Kitchen, we make quality, great tasting, small batch condiments and sauces, proudly produced in the Biggest Little State…Rhode Island! Our current focus is on creating the most flavorful BBQ Sauces whose first ingredient is NOT High Fructose Corn Syrup. In fact, you won’t find HFCS, MSG, or Artificial Colors/Flavors in any of our products! Our sauces are so good, you won’t need anything else in your pantry!

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Local, hand crafted mustards made in Rhode Island!

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Pickles, eggs, jalapeños, olives, and more using a recipe passed down through generations. Sweet to start, hot to finish.

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Bringing you the finest analyzed & certified extra virgin olive oils & balsamic vinegars from around the world.

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Caribe & Co. Simple syrups for coffee, cocktails, seltzer water, and pancakes inspired by flavors of the Caribbean diaspora.
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Ketchup that is naturally sweetened with maple syrup. No refined sugars or high fructose corn syrup.

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A cleaner version of her mother’s chipotle sauce recipe. Available in two versions: the Amazing Whip, and the Chipotle Dip. Both are vegan, gluten-free, soy-free, and GMO-free.

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Family owned and operated Coney Island Hot dog restaurant. We recently created a shelf stable Coney Sauce Mix that we will be selling in retail stores!

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A beach and surfer themed restaurant featuring a unique menu with Mexican inspired California cuisine.

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Backyard farming, organic living, cooking classes, farmers markets, and handmade sauces.

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This 88 acre certified organic farm produces holistically grown vegetables, herbs, grain, heritage eggs, pasture-raised, grass-fed meat, honey and much more!

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Family Inspired Foods from Northern Italy

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RI’s first Jamaican food truck & Jamaican Patty Co.

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Authentic, all-natural, gluten-free Indian Simmer Sauces, hand made in the U.S.A. with family recipes from the creators of Tandoori Cuisine.

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Gourmet sauces that are the perfect addition to any meal. Versatile, small batch, handmade.

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Artisanal Mediterranean Food

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Pad Thai meal kits that are ready to go for your convenience.

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A family-owned company revolutionizing the pepper sauce industry with our many unique flavors. Our pepper sauces are all-natural, flavorful, and rich in antioxidants.

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Inspired by family recipes but with an all-natural twist. No artificial ingredients and no artificial preservatives, vegetarian and vegan friendly.

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We make fresh, handmade Sardinian ravioli called “Culurgiones”, with an intense flavor and a unique appearance.

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Nut butter made from an assortment of seeds and nuts, with no added sugar, salt, soy, or palm oil.

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Specialty sauces and handcrafted creations that are sure to delight.

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A small business with a big focus on marinara sauce, Karen fosters the importance of fresh food in every dish.

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Soul Good Confections LLC crafts divinely sweet candies and confections that also happen to be vegan and free from soy, gluten, gums, emulsifiers and questionable additives. Our product line includes candies, sauces and sweet treats.

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Founders Jon and Todd have created seven different hot sauce flavors using locally grown produce to find the perfect balance between flavor and heat.

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Small batch heirloom recipes made from simple, minimally processed ingredients.

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A lifestyle brand making custom wares and delicious treats.

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Artisanal Gourmet Empanadas

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All natural marinade, made in small batches, that promises to transform your favorite proteins or vegetables into an extraordinary meal.

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