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Commissioned to create a granola with a unique flavor profile using high-quality ingredients, Maureen Maloney created Sacred Cow: The Holy Granola Experience. After months of testing and [...]

Growing up surrounded by family food businesses, it’s only natural that husband and wife team, Charles and Brittany Souza, aspire to continue the tradition. Fueled by their passion for baking and [...]

Emerging from a family of entrepreneurs, Karen Griffin created Just Like Nana’s as a way to bring rugelah, a traditional Jewish pastry, to an ever-expanding number of cafes and grocers. Karen has [...]